Business Details
31 Years
experience
Your Premier Catering Partner in Utah
Founded in 1995, Elizabeth's Catering has built a reputation for delivering exceptional culinary experiences and unparalleled service to Salt Lake City and surrounding areas. Our journey began with a passion for home-cooked meals and hospitality, evolving over nearly three decades into a trusted partner for events ranging from intimate gatherings to large-scale corporate functions. Under new ownership since 2019, we continue to uphold the legacy of quality food and personalized service established by our founders.Our team of seasoned professionals brings deep industry expertise to every menu, ensuring dietary accommodations, creative presentation, and seamless execution for groups of 25 to 5,000 guests. With specialized offerings including state-compliant per diem packages and military contracts, we combine culinary artistry with operational excellence to transform events through the power of food.
Services
Buffet Catering
Plated Events
Butler-Passed Service
Boxed Meals
Corporate Catering
Military Contracts
State Per Diem Packages
Bartending Services
Event Rentals
Breakfast Catering
Details
- Year established: 1995
Highlights and features
- We offer 30 years of catering experience with specialized event expertise
- Our menus accommodate all dietary needs including gluten-free, vegan, and vegetarian options
- We provide five distinct service styles from formal plated dinners to boxed meals
- Our executive team includes certified culinary professionals with military contract experience
- We maintain partnerships with local rental and beverage service providers
What people say
Yummiest food options
Delivered on time
High quality meals
Wonderful staff
AMAZING food
Services
Buffet Catering
Our buffet services combine flexibility with presentation excellence for events of all sizes. Choose between self-service or attended buffet options featuring disposable or china ware. This service style accommodates spontaneous menu choices without RSVP requirements while maintaining portion control and formal presentation options. Ideal for casual gatherings and large groups seeking variety.
Plated Events
Elevate your event with our expertly executed plated services featuring family-style or formal presentations. Our formal plated option delivers restaurant-quality dining experiences with back-of-house preparation and professional table service. Perfect for venues with space constraints or events requiring precise portion control and elegant presentation for discerning guests.
Butler-Passed Service
Enhance guest interaction with our tray-passed hors d'oeuvres service designed for social events. Our attentive staff artfully presents bite-sized appetizers and desserts, allowing guests to mingle freely. Available with disposable or china ware options, this service creates a sophisticated atmosphere while maintaining flexibility for event flow and guest movement.
Corporate Catering
Support workplace culture through our comprehensive corporate catering solutions. From daily employee meal programs to special events, we provide fresh, delicious options that foster community. Our services include military contract catering, state-compliant per diem packages, and customized meal plans that adapt to organizational needs and space requirements.
Dietary Accommodations
Ensure all guests enjoy exceptional meals with our comprehensive dietary accommodation services. We offer verified gluten-free, vegan, and vegetarian options prepared with dedicated processes to prevent cross-contamination. Our culinary team creates equally delicious alternatives that maintain the same presentation standards as our standard menu items for special dietary requirements.
People
Wendy Banman
Chief Executive Officer
With extensive industry experience since 2019, Wendy leads Elizabeth's Catering as CEO, maintaining the company's founding principles while driving innovation in corporate partnerships and service delivery.
Brandie
Executive Director
As Executive Director, Brandie oversees daily operations, ensuring seamless execution of over 25 to 5,000 guest events while maintaining the company's commitment to exceptional service standards.
Adam Executive Chef
Executive Chef
Leading culinary operations, Adam brings creative expertise to menu development and dietary accommodation solutions, ensuring every dish meets the company's exacting presentation and taste requirements.
Shelly
Catering Director
As Catering Director, Shelly manages client relationships and event coordination, leveraging deep knowledge of Utah's event landscape to deliver tailored solutions for corporate and private clients.
Cierra
Sales Coordinator
Cierra supports client acquisition and service coordination, providing expert guidance on menu selection and service options to ensure optimal event planning outcomes.
Questions
What dietary options does Elizabeths Catering provide?
We offer verified gluten-free, vegan, and vegetarian options. While our kitchen isn't gluten-free certified, we implement strict protocols to prevent cross-contamination with special meal preparations.
How far in advance should I book catering services?
For corporate/private events, we recommend 7 business days notice. Weddings require 3+ months planning. Last-minute orders may be accommodated based on availability.
Do you cater outside Salt Lake City?
We deliver within 30 miles of our West Valley City location at no extra charge. Events up to 60 miles away can be accommodated with additional mileage fees.
What service styles are available?
Choose from five service options: self-service buffet, attended buffet, plated events, butler-passed hors d'oeuvres, and individually boxed meals to suit any event type.
Can you accommodate large-scale events?
Yes, we specialize in events ranging from 25 to 5,000 guests with dedicated logistics planning to ensure timely delivery and professional service execution.
Do you provide rental equipment?
We coordinate rental needs through trusted partners for china, tables, chairs, linens, and decor, ensuring complete event solutions with competitive pricing.