Business Details
35 Years
experience
Your Trusted Partner for Catering and Event Design Solutions
Catering By Design has been a leader in full-service catering and event design for over 34 years, dedicated to blending culinary excellence with meticulous decor. Our team of experts creates personalized experiences for weddings, corporate events, and social gatherings at our exclusive historic venues or off-premises locations. With an in-house floral and design studio, Garnish, and partnerships with sustainability-focused organizations like Bennett Compost, we prioritize eco-conscious practices while delivering innovative menus tailored to each client's vision.Our executive chefs, including Roth Perelman and Elizabeth Yee, combine regional ingredients with global flavors to craft unforgettable culinary experiences. We specialize in transforming spacesfrom rustic barns to urban centersinto stunning event environments, supported by seasoned event coordinators and a commitment to exceeding client expectations.
Services
Full-Service Catering
Event Design
Corporate Events
Weddings
Social Events
Tented Events
Non-Profit Events
Holiday Parties
Bar & Bat Mitzvahs
Venue Transformation
Details
- Year established: 1991
Highlights and features
- We offer 34 years of experience in full-service catering and event design in Philadelphia.
- Our in-house floral studio, Garnish, ensures cohesive and customized decor for every event.
- Sustainability-focused practices include partnerships with local farms and composting organizations.
- Culinary team led by award-winning chefs specializing in regional cuisine with global influences.
What people say
Rave reviews
Exceptional service
Stunning venue
Inventive and delicious food
Professional staff
Services
Full-Service Catering
Catering By Design provides comprehensive catering services for events of all scales, from intimate gatherings to large galas. Our menus are crafted with locally sourced, seasonal ingredients and tailored to client preferences, dietary requirements, and event themes. With executive chefs and an in-house bakery, we ensure culinary excellence paired with impeccable service.
Event Design
Our Garnish studio offers bespoke floral and decor design, transforming venues into immersive environments. We collaborate closely with clients to align aesthetics with event themes, utilizing unique elements and sustainable materials. Services include table settings, centerpieces, and ambient lighting to create cohesive, memorable atmospheres.
Corporate Events
Specializing in conferences, galas, and holiday parties, we deliver tailored solutions for corporate clients. Our team manages logistics, AV coordination, and customized menus to align with brand identities. With experience hosting over 34 years of professional events, we ensure efficiency and sophistication for every business occasion.
Weddings
From venue selection to execution, we create dream weddings with personalized menus and decor. Services include rehearsal dinners, ceremonies, and receptions at exclusive locations like the Michener Art Museum. Our specialists handle all details, ensuring stress-free, unforgettable celebrations.
Social Events
We cater social gatherings such as graduations, reunions, and holiday parties with creative menus and vibrant decor. Our team adapts to client visions, whether hosting at home or in unconventional spaces. Full-service support includes rentals, staffing, and thematic design for standout events.
People
Peter Loevy
Founder, President, CEO
Peter Loevy founded Catering By Design in 1991, bringing decades of industry leadership and culinary innovation. His vision integrates food, design, and sustainability, shaping the company into Philadelphia's premier catering service.
Roth Perelman
Executive Chef & Partner
Roth Perelman leads culinary operations with a focus on multicultural cuisine and artistic presentation. With over 30 years of experience, he crafts menus that blend regional ingredients with global flavors, driving the company's reputation for culinary excellence.
Fred Morganstein
Head of Infinity Catering
Fred Morganstein directs the Infinity Catering division, specializing in Bar/Bat Mitzvahs and celebratory events. With 34 years of expertise, he ensures personalized service and attention to detail for lifecycle events and religious celebrations.
Elizabeth Yee
Executive Pastry Chef
Elizabeth Yee oversees the in-house bakery, creating customized desserts for every event. Her expertise in pastry arts ensures a diverse range of sweet options, from traditional wedding cakes to avant-garde confections tailored to client tastes.
Danielle Shields
Marketing & Media Manager
Danielle Shields manages marketing strategies and media relations, highlighting the company's services through digital platforms and client stories. Her work enhances brand visibility and customer engagement across Philadelphia and beyond.
Questions
What types of events does Catering By Design cater to?
We cater weddings, corporate events, social gatherings, Bar/Bat Mitzvahs, non-profit galas, and holiday parties, offering full-service customization for each occasion.
Can Catering By Design accommodate dietary restrictions?
Yes, our menus include options for vegetarian, vegan, gluten-free, and other dietary needs, tailored in consultation with our culinary team.
Do you provide services outside Philadelphia?
We serve the Delaware Valley, Jersey Shore, and can coordinate events at client-specified venues nationwide upon consultation.
What sustainability practices do you follow?
We partner with local farms, compost through Bennett Compost, and use seasonal ingredients to minimize environmental impact while supporting community businesses.
How far in advance should I book your services?
We recommend booking 6-12 months in advance, though we accommodate shorter timelines when possible, especially for off-peak dates.
Can I visit your exclusive venues before booking?
Yes, we offer venue tours to explore our historic partners like ONE North Broad and the Michener Art Museum to help plan your event space.
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