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A Legacy of Hospitality and Homemade Goodness

Echo Lake Cafe has been a Bigfork breakfast and lunch institution for over six decades. Founded in 1960 by Dickie Conley and his sister Betty, the cafe has evolved under the guidance of subsequent owners, Bob and Christi Young. Today, it's run by the passionate young couple, Amy and Mark, who carry on the tradition of serving delicious, homemade food and creating a welcoming atmosphere.

Fresh, Homemade Delights from Scratch

At Echo Lake Cafe, we believe in the power of fresh, homemade food made with love. Our commitment to quality and flavor is evident in our meticulously crafted dishes. From fluffy pancakes and fluffy omelets to our signature hashbrow casserole and scratch-made soups, each bite tells a story of dedication and culinary expertise.

More Than Just a Meal

Our mission extends beyond serving delicious food. We believe in fostering a sense of community and extending acts of kindness to both our guests and the wider Bigfork community. We proudly support local farmers and businesses, and our staff is known for their friendly smiles and attentive service.

Join Us for an Unforgettable Dining Experience

Whether you're craving a classic breakfast or a hearty lunch, Echo Lake Cafe offers something for everyone. We invite you to join us for a delightful experience filled with delicious food, warm hospitality, and a touch of Small-town charm.

Our Story Continues.

As we look to the future, we are excited to continue the legacy established by those who came before us. With a focus on preserving the traditions while embracing new ideas, we are confident that Echo Lake Cafe will remain a beloved destination for generations to come.

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