CLB Restaurants

Founded in 2010 by Craig Barnum, CLB Restaurants has established itself as a premier dining destination in Central Ohio. Our commitment to excellence is reflected in our chef-driven menus, which showcase the freshest and finest ingredients available. We operate two distinct conceptsMTM Tavern Steakhouse and Tuccis Dublineach offering unique culinary experiences tailored to diverse preferences. At MTM Tavern Steakhouse, guests enjoy tavern favorites with a modern twist, complemented by an extensive selection of craft beers, wines, and handcrafted cocktails. Tuccis Dublin caters to wine enthusiasts with its award-winning wine program, featuring 450 bottled varieties and an innovative Enoline Wine System for customizable pours. Our dedication to creating memorable dining experiences extends beyond food, encompassing comfortable yet vibrant atmospheres and exceptional service.

We prioritize our team members' growth through comprehensive training and advancement opportunities, recognizing their role as our most valuable asset. With three locations across Ohio, including Dublin, West Chester, and Polaris, we remain deeply rooted in the communities we serve. Our seasonal menu development ensures continuous innovation while maintaining the quality standards that have defined us since our inception. Whether through intimate dining rooms, private wine lockers, or four-season outdoor patios, we strive to deliver experiences that celebrate life's special moments with family and friends.