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Business Details
37 Years
experience
Anchorage Catering Services for Every Occasion
Dianne's Restaurant & Catering, formerly Diannes Restaurant, has evolved into a dedicated off-premise catering company based in Anchorage, Alaska. Since 1989, our team has delivered fresh, creative, and high-quality catering services for corporate events, weddings, and private gatherings across Anchorage. Our roots trace back to Dianne's homesteading days at Sheep Mountain, where her passion for homemade food began. Over 35 years of experience shaping Anchorage's culinary scene inform our approach to every event. We specialize in custom menus featuring sustainably sourced ingredients and eco-friendly service ware. Our team's expertise in managing events from 10 to 500+ guests ensures flawless execution for every occasion.

We maintain a deep commitment to Anchorage through community support initiatives like donating meals to Covenant House Alaska. Our signature honey wheat bread, baked daily since 1989, remains a beloved staple of our offerings. We combine operational efficiency with personalized service to create memorable culinary experiences. Our dedicated staff brings decades of collective experience to every catering project. From intimate celebrations to large corporate functions, we adapt our services to meet specific client needs while maintaining consistent quality.
Services
Corporate Catering Private Events Appetizer Platters Breakfast Buffets Box Lunches Dinner Catering Wedding Catering Charity Events Hot Lunch Options Cold Lunch Buffets
Details
  • Year established: 1989
Highlights and features
  • 35+ years of Anchorage culinary experience since 1989
  • Custom menus for events from 10 to 500+ guests
  • Sustainably sourced ingredients and eco-friendly service ware
  • Proven track record with corporate events and weddings
  • Active community involvement through food donations
What people say
Delicious food Flawless precision Fantastic event Beautiful presentation Professional staff
Services
Corporate Catering
Dianne's Restaurant & Catering specializes in corporate events from breakfast meetings to holiday parties. We provide complete solutions including delivery, setup, and themed presentations. Our menus feature both classic favorites and innovative dishes that impress professional guests while meeting branding needs. With experience serving Alaska's business community since 1989, we ensure flawless execution for every corporate function.
Wedding Catering
Our wedding specialists create memorable culinary experiences for ceremonies and receptions of all sizes. We offer customized menus ranging from casual buffets to formal plated dinners, with expert coordination of presentation and timing. From intimate gatherings to elaborate celebrations, our experienced planners help design perfect menus that reflect each couple's unique preferences and budget.
Appetizer Platters
Premium appetizer options include gourmet cold platters and hot presentation trays suitable for any event size. Our offerings showcase Alaska-inspired flavors alongside classic favorites, with pricing from $115 to $250 per platter serving 20-25 guests. We also provide full buffet setups featuring multiple appetizer stations for special occasions.
Breakfast Buffets
Hot and cold breakfast options available daily with multiple themed menus. Prices start at $12.95 per person for continental service up to $20.95 for premium offerings. We provide complete setup with labeling and garnishing, including signature homemade honey wheat bread served with accompaniments.
Private Events
Specializing in life celebrations from anniversaries to memorials, we create tailored experiences for personal milestones. Our team handles menu design, presentation, and service coordination for occasions ranging from small family gatherings to large community events, with capacity for 10 to 500+ guests.
People
Dianne Tydings
Founder
Founder with 35+ years Alaskan culinary experience, homesteading background, and creator of signature recipes since 1989.
Dave Tydings
Co-founder
Co-founder with extensive restaurant management experience, instrumental in developing the Anchorage catering business since 1989.
Beth Kitson
Head Chef
Alaskan native with 30+ years professional cooking experience, specializing in large-scale event preparation and Alaskan cuisine adaptation.
Questions
What types of events do you cater?
We cater corporate events, weddings, private parties, charity functions, and business gatherings across Anchorage.
Can you accommodate dietary restrictions?
Yes, we offer gluten-free options and can adapt menus to accommodate most dietary needs with advance notice.
What service areas do you cover?
We primarily serve Anchorage and surrounding Alaska communities with special arrangements for events elsewhere.
Do you provide event staff and rentals?
Yes, we offer serving staff, bartenders, and rental options for china, linens, and table decorations.