Modern Snack Bar

Since 1950, Modern Snack Bar has been a cornerstone of the North Fork dining scene, dedicated to serving high-quality, home-cooked meals in a welcoming environment. Founded by John and Wanda Wittmeier, our establishment began as a modest snack bar with six counter seats and has evolved into a full-service restaurant seating 125 guests across two dining rooms. Our commitment to using fresh, locally sourced ingredients ensures every dish reflects the flavors and traditions of the region. Over 75 years, weve maintained our original mission: providing exceptional food at reasonable prices while fostering a sense of community among locals and visitors alike. Our menu features classic American comfort foods alongside seasonal specialties, including Bay Scallops, Roast Long Island Duck, and Soft Shell Crab, all prepared with time-honored recipes.

We pride ourselves on preserving the warmth and authenticity of a family-run business while adapting to meet the needs of modern diners. Whether youre stopping by for a casual meal or celebrating a special occasion, our team strives to make every visit memorable through attentive service and a dedication to culinary excellence. As we continue into our eighth decade, we remain grateful for the loyalty of our patrons and look forward to sharing many more years of great food and hospitality.