Business Details
50+ Years
experience
Your Trusted Catering Partner for Weddings & Corporate Events
Jay's Catering has been a family-owned institution since 1967, dedicated to providing handcrafted food and exceptional service across Southern California. Our commitment to quality begins with scratch-made dishes inspired by global cuisines, supported by a team of trained chefs and event specialists. With over 50 years of industry leadership, we offer comprehensive catering solutions for weddings, corporate events, and private parties, complemented by our exclusive venues and full-service event rentals. Our expansion through three generations reflects our adaptability and passion for innovation, from introducing the chef caddy in 1973 to creating award-winning spaces like The Estate on Second and Grand Gimeno. We maintain rigorous standards through partnerships with trusted vendors and a focus on fresh, locally sourced ingredients.Our team of 300+ professionals combines culinary expertise with meticulous attention to detail, ensuring every event exceeds expectations. From intimate gatherings to large-scale celebrations, we prioritize personalized service and creative execution. Our legacy of excellence is evidenced by long-standing client relationships and recognition as a top caterer in Orange County. We continuously invest in staff training and facility upgrades to maintain our position at the forefront of the catering industry. This enduring commitment to quality and customer satisfaction defines our approach to every event we serve.
Services
Wedding catering
Corporate events
Event rentals
Bakery services
Venue coordination
Holiday catering
Delivery catering
Pickup catering
Executive setups
Venue concierge
Details
- Year established: 1967
Highlights and features
- We offer 50+ years of catering experience with three generations of family leadership
- Our full-service approach includes catering, venue rentals, and event design
- We maintain 6 exclusive venues across Southern California for diverse event needs
- Our team of 300+ professionals includes certified chefs and event specialists
- We serve 3 counties with customized catering solutions for all event sizes
What people say
Exceptional service
Stunning venues
Diverse menu options
Seamless event planning
Family-owned tradition
Services
Wedding catering
Our wedding catering service specializes in creating customized menus for ceremonies and receptions across Southern California. We offer tasting sessions, dietary accommodation, and coordination with venue requirements. Our team handles everything from plated dinners to buffet service, ensuring food quality and presentation align with your special day's vision.
Corporate events
We provide comprehensive catering solutions for corporate functions including luncheons, conferences, and holiday parties. Our services feature gourmet meal options, branded event setups, and professional staffing for seamless execution. We accommodate both small meetings and large-scale galas with customizable menu packages and executive-level presentation.
Event rentals
Our rental inventory includes tables, chairs, linens, lighting, and decorative elements for events of all sizes. We offer setup and breakdown services along with design consultation to create cohesive event spaces. The collection features modern and traditional options to match various event themes and venue styles.
Bakery services
Our bakery division produces fresh daily goods including wedding cakes, artisan breads, and specialty pastries. We offer custom dessert stations and wholesale options for events. The menu features both classic favorites and innovative creations, with options for dietary restrictions and seasonal themes.
Venue coordination
We manage six distinctive venues for weddings and events, including historic estates and modern industrial spaces. Our coordination service includes space customization, vendor management, and technical support. Each location offers unique features like helicopter access, outdoor courtyards, and historic architecture to suit diverse event needs.
People
Jay Mastroianni
Founder
Jay Mastroianni established the company in 1967 after starting as a milkman and building a catering truck fleet. He pioneered the chef caddy in 1973 and secured major contracts including the 1984 Los Angeles Olympics. His vision created Southern California's premier catering enterprise before passing in 2013.
Eleanor Mastroianni
Co-founder
Eleanor Mastroianni co-founded the business with Jay, developing the original Italian-inspired menu featuring scratch-made specialties. She managed kitchen operations and food preparation during the company's formative years. Her culinary legacy continues through the current executive chef team.
Linda Loaeza
CEO
Linda Loaeza became CEO in 1994 after working in various roles since childhood. She expanded the company to include multiple venues and locations, earning recognition as Orange County's top caterer. She oversees strategic direction and maintains family values in business operations.
Armand Jay Barragan
COO
Armand Jay Barragan (A.J.) leads venue development and branding as third-generation family member. He created the Ellies Table concept and expanded venues to include The Estate on Second and Grand Gimeno. He manages technology integration and operational expansion.
Sarah Rose
Venue Director
Sarah Rose joined the team in 2015 to develop The Estate on Second venue. She specializes in historic space renovation and has received multiple awards for venue design. She oversees venue operations and client experience standards.
Questions
What types of events do you cater?
We cater weddings, corporate events, holiday parties, and private celebrations with customized menu options.
Do you provide venue rental services?
Yes, we manage six unique venues including Grand Gimeno, The Estate on Second, and Hangar 21 South.
What areas do you serve?
We serve all of Southern California including Orange County, Los Angeles, and Riverside Counties.
Do you offer bakery services?
Yes, our Ellies Table bakeries provide fresh pastries, wedding cakes, and custom dessert stations daily.
What rental items are available?
We offer tables, chairs, linens, lighting, tents, and decorative elements for complete event setups.
