Fitzpatrick's Deli & Steakhouse

A Family Tradition Serving Fresh Food and Warm Hospitality for Over 30 Years

Fitzpatrick's Deli & Steakhouse is a three-generation, family-owned and operated restaurant nestled in the heart of Somers Point, New Jersey. With a rich history and a dedication to quality and community, we've become a beloved local institution.

Our Story

In 1989, Bill Hurst, with the help of his father and son, saw potential in a small, 25-seat deli and transformed it into the thriving 150-seat establishment we know today. Our dedication to quality and warm hospitality has captivated generations of loyal customers.

Our Passion

At Fitzpatrick's, we're passionate about serving fresh, delicious food and providing exceptional dining experiences. Our dedicated team, many of whom are family members, meticulously prepare gourmet deli classics and contemporary favorites. We are committed to using the freshest ingredients and innovative techniques to delight your palate.

Our Services

We offer a diverse selection of services to satisfy your dining and gathering needs:

• Full-service restaurant: Enjoy a delightful meal in our inviting atmosphere.
• Takeout and curbside pickup: Perfect for busy days or a quick bite on the go.
• Catering: Plan unforgettable events with our experienced catering team.
• Online ordering: Order your favorites with ease through our convenient online platform.

Our Values

Our core values are:

• Quality: We prioritize fresh ingredients and meticulous preparation.
• Family: We are a close-knit team, working together to provide exceptional service.
• Community: We actively support local initiatives and are committed to building relationships in our community.
• Innovation: We embrace new ideas and trends to enhance your dining experience.