Center Table

Our Purpose

CENTER TABLE, Catering with a Purpose, is more than just a catering company. We are a social enterprise with a deep commitment to empowering women in recovery. Using fresh, house-grown, seasonal ingredients, we create delicious and memorable meals for a wide range of events, from intimate backyard gatherings to grand corporate celebrations. Every dish we serve is a testament to our dedication to quality and flavor, while every dollar earned directly supports the recovery efforts and culinary arts training programs at the Brighton Recovery Center. By choosing CENTER TABLE, you are not only indulging your guests in exceptional food and service but also actively contributing to a positive social impact.

Food Service Education and Training

At the heart of CENTER TABLE lies a robust culinary arts training program designed to equip women in recovery with the skills and knowledge they need to build successful careers in the food service industry. This program is a vital part of the rehabilitation process, providing residents in Phases I and II of the Brighton Recovery Center with hands-on training, education, and life skills development.

Graduates of the culinary program are well-prepared to pursue various roles in the food service sector, including line cooks, bakers, servers, and kitchen managers. The training curriculum includes a comprehensive understanding of food preparation techniques, kitchen safety, sanitation standards, customer service, and teamwork. Through a combination of classroom instruction and practical experience, participants gain the confidence and expertise necessary to launch fulfilling careers.

Why We Do It

CENTER TABLE was born out of a desire to empower women in their journey to self-sufficiency. We recognize that securing stable employment is crucial for long-term recovery and well-being. By providing access to quality culinary training, we equip women with the tools they need to create a brighter future for themselves and their families.

Our commitment to the culinary arts aligns perfectly with the widespread need for skilled workers in the food service industry. A significant percentage of women in the Brighton Recovery Center aspire to work in this field, and through CENTER TABLE, we are proud to support their dreams and aspirations.

Sowing Seeds, Harvesting Success

Our dedication to freshness extends beyond the ingredients we use in our dishes. We also cultivate a thriving community garden where we grow a wide variety of fruits and vegetables year-round. This garden is more than just a source of fresh produce; it's an embodiment of our commitment to sustainability, local sourcing, and the therapeutic power of nature.

Our 50x50 garden, comprised of ten raised beds, thrives with a bounty of seasonal produce. Additionally, our indoor grow room allows us to extend the growing season and offer a wider selection of fresh ingredients throughout the year.

This commitment to growing our own food demonstrates our deep respect for the connection between healthy ingredients and delicious meals.

Our Garden

Our backyard comes alive with the vibrant colors and aromas of our 50x50 garden, brimming with ten raised beds and an indoor grow room. We tend our garden year-round, harvesting an abundance of fresh fruits and vegetables to create our flavorful dishes. This commitment to local, sustainable sourcing allows us to offer our clients the highest-quality ingredients and showcase the true flavors of the season.