Business Details
Agricultural Research & Sustainability Solutions
We are a 501(c)(3) nonprofit organization dedicated to advancing agricultural science and technology to address practical challenges and uncover new opportunities for sustainable farming. Our research spans agrivoltaic systems, cacao, coffee, forestry, and tropical fruit crops, supported by two research stations in Kunia and Maunawili. We operate state-of-the-art facilities including laboratories, libraries, and an education center, while fostering community engagement through programs like Seeds4Tomorrow. Our team of scientists, educators, and field staff combines decades of expertise in crop improvement, disease resistance, and ecological preservation.We prioritize innovation in agrivoltaics to optimize land use for renewable energy and agriculture. Our work in Maunawili Valley focuses on cultivating disease-resistant Acacia koa and other native species critical to Hawaii's ecosystem. Through partnerships and outreach, we deliver research-driven solutions to farmers and stakeholders. Our tax-exempt status ensures contributions support agricultural sustainability. We maintain transparent operations with a commitment to scientific rigor and community impact.
Services
Agrivoltaic Systems
Cacao Research
Coffee Research
Forestry Research
Tropical Fruit Research
Crop Improvement
Educational Outreach
Disease Resistance Studies
Ecological Preservation
Agricultural Training
Highlights and features
- We lead agrivoltaic research to optimize solar energy and crop production.
- Our team develops disease-resistant coffee and Acacia koa varieties.
- We operate Hawaii's largest agricultural research stations with 180 acres combined.
- Our Seeds4Tomorrow program educates future agricultural scientists.
- We combine molecular biology with traditional farming practices for sustainable solutions.
Associations and certifications
- Internal Revenue Service (IRS) 501(c)(3)
Services
Agrivoltaic Systems
Our agrivoltaic research integrates solar panels with crop production to maximize land efficiency. We develop dual-use systems that generate renewable energy while maintaining agricultural output. This innovative approach addresses energy demands without compromising food security, particularly in Hawaii's limited arable land areas.
Cacao Research
We conduct genetic analysis and cultivation trials to improve cacao yields and disease resistance. Our work focuses on developing varieties suited to Hawaii's microclimates while preserving flavor profiles for premium chocolate production. Field trials test irrigation methods and pest management strategies for sustainable cacao farming.
Coffee Research
Our coffee program develops rust-resistant varieties through molecular breeding techniques. We study processing methods to enhance flavor profiles and implement precision agriculture tools for yield optimization. Research includes soil health management and climate adaptation strategies for Hawaii's coffee growers.
Forestry Research
We specialize in restoring native Hawaiian forests through disease-resistant Acacia koa propagation. Our research combines traditional ecological knowledge with modern genetics to preserve biodiversity. Projects include reforestation techniques and sustainable timber harvesting practices for endemic species.
Tropical Fruit Research
Our tropical fruit program evaluates cultivars for disease resistance and market potential. We develop integrated pest management systems and post-harvest handling protocols. Research focuses on improving yields for papaya, mango, and lychee while maintaining nutritional quality and export viability.
People
Robbie Melton
Executive Director
Overseeing strategic operations with 25+ years in agricultural leadership. Focuses on bridging research with industry needs while maintaining ecological sustainability. Previously directed USDA-funded projects.
Alice Tupou
Assistant Director, Finance and Human Resources
Manages financial operations and HR with MBA expertise. Implements budgeting systems for research grants and ensures compliance with federal regulations for nonprofit organizations.
Ming-Li Wang
Head of Molecular Biology Program
PhD molecular biologist leading genetic research. Specializes in CRISPR technology for crop improvement. Published 50+ peer-reviewed studies on plant disease resistance mechanisms.
Wendy Rosen
Education Program Coordinator
Coordinates K-12 outreach and Seeds4Tomorrow internships. Develops curriculum connecting students with agricultural science through hands-on research experiences at our education center.
Michael Kaufmann
Assistant Director, Facilities
Manages research station infrastructure and laboratory operations. Ensures facilities meet biosafety standards for agricultural experiments. Oversees maintenance of 180 acres across two research locations.
Questions
What is Hawai'i Agriculture Research Center's primary mission?
We advance agricultural sustainability through scientific research and education programs focused on crop improvement, ecological preservation, and innovative farming technologies.
How does HARC support local farmers?
We develop disease-resistant crop varieties, provide research-based cultivation techniques, and offer educational resources to improve agricultural productivity across Hawaii.
Can students participate in HARC programs?
Yes, our Seeds4Tomorrow internship provides high school students hands-on agricultural research experience during summer programs at our Kunia facility.
What research facilities does HARC operate?
We maintain two research stations: 100-acre Kunia Research Station with laboratories and an education center, and 80-acre Maunawili Breeding Station specializing in tropical species.
How can I support HARC's work?
As a 501(c)(3) nonprofit, we accept tax-deductible donations for research projects, facility improvements, and educational programs through our website's donation portal.