Maple Indian Cuisine

At Maple Indian Cuisine, we have dedicated ourselves to bringing the rich flavors of North Indian cuisine to Goshen, Indiana since 2014. Our founder, Bobby Singh, combined his passion for traditional Indian cooking with a commitment to quality ingredients to create a dining experience that stands apart. As the only Indian restaurant in Elkhart County, we take pride in our ability to craft dishes that honor time-honored recipes while catering to modern palates. Our menu showcases the diversity of Indian cuisine through sophisticated spice combinations and regional specialties, from our house-made breads to our signature biryanis. We have earned a reputation for serving the freshest, most authentic dishes in the area, prepared with care and presented with hospitality.

In addition to our main location, we operate two food trucks to bring our flavors to more communities. Our operating hours reflect our dedication to serving both lunch and dinner crowds throughout the week, with extended Friday and Saturday evenings to accommodate special occasions. We maintain strict standards of quality control across all our offerings, from appetizers to desserts, ensuring consistency in every bite. Our team of experienced chefs brings deep culinary knowledge to every dish, balancing tradition with innovation. We remain committed to evolving our menu while preserving the core principles that have made us a local favorite since our opening.