Business Details
50+ Years
experience
Your Trusted Source for Fresh, Locally-Grown Produce in Hendersonville
Shelton Farms is a fourth-generation family-owned business rooted in Western North Carolina's Thomas Valley since 1920. Our legacy began with Jesse Rogers' vision for sustainable farming and evolved through Crawford Shelton's expansion into diversified crops and agritourism. Today, we continue this heritage by cultivating fresh tomatoes, strawberries, hydroponic lettuce, cucumbers, and squash using modern techniques while honoring traditional values. Our commitment to quality has made us a trusted supplier to Ingles Grocery Stores and former partner of Blue Apron. We prioritize stewardship of the land that has sustained our family for a century, balancing innovation with preservation. Our team combines generations of agricultural expertise with a passion for delivering farm-to-table freshness to local communities.We're expanding our operations to include on-site farmers markets, historical tours, and seasonal festivals that celebrate our rich heritage. Through every harvest and customer interaction, we strive to create lasting memories that connect people to the land and their food sources. Our leadership team maintains active involvement in daily operations, ensuring continuity of our family's agricultural legacy. From our historic roots along the Tuckaseegee River to our modern hydroponic greenhouses, Shelton Farms remains dedicated to sustainable farming practices that benefit both current and future generations.
Services
Tomatoes
Strawberries
Hydroponic Lettuce
Cucumbers
Squash
Agritourism
Farmers Market
Wholesale Produce
Details
- Year established: 1920
Highlights and features
- Fourth-generation family farming expertise since 1920
- Pioneers in hydroponic greenhouse cultivation since the 1980s
- Certified sustainable agricultural practices
- Direct farm-to-table supply chain
- Award-winning agritourism and educational experiences
What people say
Fresh produce
Good memories
Closer to the land
Historical connection
Family-friendly
Services
Tomatoes
Our signature crop grown using sustainable methods since the 1920s. Available in multiple varieties including heirloom and vine-ripened options. Delivered fresh daily to ensure optimal flavor and nutritional value.
Hydroponic Lettuce
Year-round lettuce production in climate-controlled greenhouses since the 1980s. Chemical-free growing system preserves water and nutrients while maintaining crisp, fresh quality for commercial and retail customers.
Strawberries
Seasonal strawberry cultivation combining traditional knowledge with modern pest management. Available for pick-your-own experiences and pre-picked retail sales during peak harvest months.
Agritourism
Historical tours, seasonal festivals, and educational programs connecting visitors to our century-old farming heritage. Includes access to original family artifacts and working farm demonstrations.
Wholesale Produce
Commercial supply of fresh vegetables to regional grocery chains and national meal kit services. Maintains strict quality control from harvest to delivery with customizable order quantities.
People
William Shelton
Owner and Principal Grower
Fourth-generation farmer with over 40 years of experience. Graduated with BS in Plant and Soil Science from University of Tennessee. Transitioned farm from tobacco to sustainable produce operations in the 1980s.
Sam Shelton
Chief Operating Officer
Third-generation farm manager overseeing daily operations. Combines traditional farming knowledge with modern business practices to maintain operational efficiency and product quality standards.
Paul Shelton
Accounting and Event Manager
Handles financial operations and coordinates agritourism events. Ensures fiscal responsibility while developing community engagement programs that connect customers to the farm's heritage.
Questions
What produce does Shelton Farms grow?
We cultivate tomatoes, strawberries, hydroponic lettuce, cucumbers, squash, and seasonal specialty crops using sustainable farming methods.
Can visitors tour the farm?
Yes, we offer historical tours, seasonal festivals, and agritourism experiences connecting visitors to our 100-year farming heritage.
Is Shelton Farms certified organic?
While not certified organic, we employ sustainable farming practices focusing on soil health and reduced chemical usage.
Where can I buy Shelton Farms produce?
Our products are available at Ingles Grocery Stores, through our on-site farmers market, and via wholesale distribution.
What agricultural innovations does the farm use?
We pioneered hydroponic greenhouse cultivation in the region and continue implementing modern techniques for year-round production.
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