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Business Details
11 Years
experience
Fresh Homemade Catering in Johnstown, PA
Flair of Country Catering & Event Planning was founded on the principle of delivering fresh, simple, and homemade culinary experiences tailored to every client's vision. Our founders, Corey and Mindi Crocco, designed custom mobile kitchens to ensure meals are prepared on-site, maintaining peak freshness and quality regardless of event location. With over a decade of experience, we specialize in creating personalized menus for weddings, corporate events, and private gatherings, combining innovation with traditional techniques.

Our commitment to excellence is reflected in our use of high-quality ingredients, flexible service options, and a team of skilled chefs dedicated to exceeding client expectations. We prioritize seamless planning through direct communication, seasonal menu adaptations, and comprehensive event support, ensuring stress-free execution for events of all sizes.
Services
Catering Services Event Planning Mobile Kitchen Wedding Catering Corporate Catering BBQ Catering Formal Dining Food Truck Services Menu Customization Delivery & Pickup
Details
  • Year established: 2015
Highlights and features
  • We utilize custom mobile kitchens to serve fresh, homemade meals at any location.
  • Our chefs create personalized menus tailored to your event's unique theme and dietary needs.
  • We offer 10+ years of experience in catering weddings and large-scale events.
  • Our staff provides end-to-end event coordination alongside catering services.
  • We maintain consistent food quality through on-site preparation in self-sustained kitchens.
What people say
Best food they've ever had Professional and beautiful presentation Fresh and delicious meals Exceeded expectations Fantastic service coordination
Services
Catering Services
We provide customized catering for weddings, corporate events, and private parties with menus ranging from formal dining to casual BBQ. Our mobile kitchens ensure fresh, homemade meals served at optimal temperature. Clients benefit from personalized menu design, on-site preparation, and comprehensive service including staffing and equipment rental.
Mobile Kitchen
Our custom-designed mobile kitchens enable full meal preparation at event locations without commercial facilities. This self-sustained system maintains food quality through direct cooking and serving, eliminating temperature loss during transport. Ideal for remote venues, this service guarantees consistent dish quality from buffet start to finish.
Wedding Catering
Specializing in wedding catering, we offer all-inclusive packages starting at $27.95 per guest with options for formal dining or BBQ themes. Services include menu customization, tastings, and coordination with venues like The Willow. Clients receive plated dinners for couples, staff service, and complimentary cake cutting.
Corporate Catering
We cater corporate meetings, seminars, and appreciation events with formal dining or casual options. Our services include delivery, setup, and equipment rental for locations without kitchen facilities. Menus accommodate groups from small boardrooms to large conferences, with china-like presentation available.
Food Truck Services
Our rotating food truck menu features BBQ favorites like pulled pork sandwiches and seasonal salads. Available at public locations on Wednesdays/Thursdays, this service offers a taste of our catering menu with quick service. The truck showcases new menu items and provides accessible catering samples.
People
Corey Crocco
Owner & Chef
Corey co-founded Flair of Country with Mindi, designing custom mobile kitchens to revolutionize event catering. With over a decade of culinary experience, he focuses on maintaining food quality through on-site preparation while managing large-scale events.
Mindi Crocco
Owner & Event Coordinator
Mindi co-founded the company, specializing in event planning and client communication. She ensures seamless coordination between menu design, venue requirements, and client expectations, drawing on 10+ years of hospitality industry experience.
Questions
What types of events do you cater?
We cater weddings, corporate events, bridal showers, rehearsal dinners, and private parties of all sizes.
Can I customize my event menu?
Yes, our chefs work with clients to create personalized menus while offering established options for inspiration.
Do you provide serving equipment and staff?
Yes, we include china-like plates, real flatware, linens, and professional staff for service.
How far in advance should I book?
Weekend bookings require 3-6 months notice, while weekday events need 36-48 hours advance scheduling.
What areas do you serve?
We primarily serve Johnstown, PA and surrounding Pennsylvania regions with mobile kitchen capabilities.