Business Details
50 Years
experience
Your Destination for Specialty Foods & Kitchenware in Lexington, KY
Mouse Trap has been a cornerstone of Lexington's culinary community since 1976. Founded by sisters Becky and Gay Davis as a cheese-focused franchise, our shop evolved through decades of family stewardship and customer loyalty. John Kennan, who initially operated a competing business, joined the family through marriage and expanded our offerings to include kitchenware, tabletop accessories, and perfected our now-iconic pimento cheese recipe.Today, John's sisters and manager-chef Chris continue this legacy, maintaining the same commitment to quality that earned our pimento cheese multiple Readers Choice awards. Our story reflects not just business continuity but a deep connection to local traditions and customer relationships that have sustained us for nearly five decades.
Services
Specialty Foods
Pimento Cheese
Kitchen Accessories
Tabletop Items
Gift Baskets
Details
- Year established: 1976
Highlights and features
- We have served Lexington since 1976 with gourmet specialties
- Our house-made pimento cheese won multiple Readers Choice awards
- We expanded from cheese to a full range of kitchen and tabletop goods
- Our team includes a dedicated chef managing daily operations
- We maintain a legacy of quality and community service
What people say
Award-winning pimento cheese
Family-owned since 1976
Community service legacy
Loyal customer support
Services
Specialty Foods
Our specialty food offerings feature carefully curated products from local and international producers. From artisanal cheeses to unique pantry staples, we provide ingredients that elevate everyday cooking. Our selection reflects decades of sourcing experience and customer feedback, ensuring we maintain relevance in evolving culinary trends while preserving traditional favorites.
Pimento Cheese
Handcrafted using our perfected family recipe, our pimento cheese combines sharp cheddar with tangy pimentos for a distinctive flavor profile. This award-winning product has become a regional staple, available in various sizes for personal use or special events. Our commitment to quality ingredients ensures consistent excellence in every batch.
Kitchen Accessories
We offer a comprehensive selection of kitchen tools and gadgets designed to enhance cooking efficiency. From professional-grade knives to innovative preparation tools, our inventory caters to both novice cooks and experienced chefs. Each product undergoes careful evaluation to ensure functionality and durability before inclusion in our offerings.
Tabletop Items
Our tabletop collection features dinnerware, glassware, and decorative items that combine aesthetics with practicality. We curate patterns and designs that complement various dining styles while maintaining focus on durability and usability. Seasonal collections allow customers to refresh their entertaining spaces throughout the year.
Gift Baskets
We create personalized gift baskets tailored to specific occasions and recipient preferences. Combining gourmet foods, specialty items, and decorative elements, our baskets serve corporate gifting needs and personal celebrations. Each arrangement receives individual attention to ensure appropriate presentation and product coordination.
Questions
What makes your pimento cheese special?
Our pimento cheese uses a perfected family recipe combining sharp cheddar with premium pimentos, earning multiple Readers Choice awards since 1976.
Do you offer custom gift basket services?
Yes, we create personalized gift baskets for all occasions using gourmet foods and decorative items tailored to recipient preferences.
What kitchen products do you carry?
We offer professional-grade cookware, innovative kitchen tools, and durable dinnerware selected for functionality and design quality.
How long have you served Lexington?
We've been part of Lexington's culinary scene since our founding in 1976 by Becky and Gay Davis.
Can I find local products in your store?
Yes, we feature local artisans alongside international products to support regional producers while offering diverse culinary options.
