Sal's Pizzeria

Sal's Pizzeria has been a family-owned cornerstone of the Ithaca community since 1989, dedicated to crafting authentic Italian cuisine using time-honored methods. Our commitment to quality begins with fresh, locally sourced ingredients, including house-made dough and sauces, premium meats, and hand-selected vegetables. For over three decades, we have preserved the culinary traditions of Sicily while adapting to modern tastes, creating a menu that satisfies both purists and adventurous diners. Our team, led by generations of experienced restaurateurs, brings decades of collective expertise in pizza-making and hospitality. We prioritize customer relationships, fostering a welcoming atmosphere where every guest feels like family.

From our stone oven pizzas to our catering services, we maintain rigorous standards of excellence in every dish we prepare. Our partnerships with local suppliers ensure consistent freshness, while our flexible service optionsdine-in, carry-out, and deliverymake our food accessible to all. We celebrate milestones with our community through seasonal events and holiday specials, reinforcing our role as a neighborhood gathering place. Our cash discount policy and payment flexibility reflect our commitment to customer value, and our advance catering notice system guarantees freshly prepared meals for every event. As we look to the future, we remain steadfast in our mission to serve exceptional food with integrity and warmth.