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Experience Authentic Japanese Cuisine in Augusta
Fujiyama, a locally-owned and operated family-style Japanese teppanyaki steakhouse and sushi bar, has become an Augusta institution. Continuing a rich Japanese tradition, we use only the finest steak and seafood for grilling and premium quality fresh fish at the sushi bar. Our chefs are skilled cooks and entertainers, creating an immersive dining experience that combines culinary artistry with theatrical flair. We are open seven days a week, offering lunch and dinner service with daily specials in our bar and on our menu.

Our commitment to exceeding safety guidelines ensures a comfortable environment for all guests, featuring advanced air circulation systems and rigorous sanitization protocols. With a reputation built on decades of serving the CSRA community, we pride ourselves on delivering exceptional value through flavorful dishes crafted to fit any budget.
Services
Teppanyaki Dining Sushi Bar Early Bird Specials Takeout Service Delivery Service
Highlights and features
  • Our chefs combine culinary expertise with entertaining performances at teppanyaki tables
  • Premium quality beef, seafood, and fresh sushi-grade fish sourced daily
  • Advanced air circulation systems exceeding industry safety standards
  • Daily specials and early bird menus for exceptional value
  • Family-friendly atmosphere with traditional Japanese decor and hospitality
Services
Teppanyaki Dining
Experience our signature teppanyaki dining where skilled chefs prepare premium steak, seafood, and vegetables on a sizzling steel grill. This interactive culinary performance combines traditional Japanese techniques with modern entertainment, creating a memorable meal for families and groups. The fast-heating teppan surface sears ingredients quickly while chefs showcase knife skills and playful theatrics during preparation.
Sushi Bar
Our sushi bar offers an extensive selection of fresh nigiri, sashimi, and specialty rolls crafted by experienced itamae. Featuring high-quality fish flown in daily, the menu includes traditional favorites and creative combinations. Guests can watch chefs prepare custom orders while learning about proper sushi etiquette and flavor pairings in an authentic setting that maintains strict freshness standards.
Early Bird Specials
Enjoy discounted pricing on select menu items during our early bird hours. Available six days weekly, these specials offer the same premium quality ingredients at reduced prices during afternoon service times. The rotating menu features popular teppanyaki and sushi options, providing exceptional value without compromising on freshness or preparation quality.
Takeout Service
Order fresh Japanese cuisine for pickup through our online platform or by phone. The takeout menu includes carefully packaged teppanyaki dishes, sushi rolls, and appetizers designed to maintain quality during transport. Special temperature-controlled packaging ensures meals arrive ready to enjoy while preserving the integrity of delicate ingredients.
Delivery Service
Experience Fujiyama's Japanese cuisine delivered directly to your door through our partnered delivery service. The menu features carefully selected items that travel well while maintaining optimal texture and temperature. Delivery orders include detailed serving instructions and premium packaging to ensure restaurant-quality presentation upon arrival.
Questions
What safety measures are in place at Fujiyama?
We maintain enhanced air circulation with fresh air exchanges 30 times hourly, mandatory mask policies, temperature screenings, and continuous sanitization of all surfaces.
What are teppanyaki dining hours?
Teppanyaki tables are open daily: Sunday 12-10 PM, Monday-Thursday 4:30-10 PM, and Friday-Saturday 12-11 PM.
Do you offer vegetarian sushi options?
Yes, our chefs create custom vegetarian sushi using fresh vegetables and traditional preparation methods upon request.
Can I order takeout or delivery?
Yes, we offer online ordering for takeout and delivery through our website with the same quality ingredients as our dine-in service.
What is the early bird special timing?
Early Bird Dinners are available Monday-Thursday 4:30-5:30 PM and Friday-Saturday 3-5:30 PM with discounted menu pricing.
How should I eat sushi properly?
Dip fish side in soy sauce, eat nigiri in one bite when possible, and use chopsticks for sashimi. Our staff can provide etiquette guidance upon request.